THE CURE FOR ALL DISEASES
it in an ordinary salt shaker, it will cake soon. Use a shaker with
a lid that closes.
Fats..........................................................................
Maybe you like French fries because of the fat. If you deprive
yourself of the “good” normal greases that come from plant or
animal sources which would ordinarily make up 25% of your
calories, of course you'll crave grease. But what a bad trade it is.
Now you are getting lab-made (hydrogenated) grease with a non-
biological structure, and loaded with the carcinogen nickel.
So if you're body tells you that you need grease, go back to
olive oil, butter, cheese (baked only), lard, avocados, nuts and
nut butters (homemade only) and seeds. Humankind has been
eating these natural fats long before cholesterol was vilified. The
key to cholesterol control is not fat avoidance, but a liver
cleanse!
Starch.......................................................................
If switching to natural greases doesn't satisfy your “fat-tooth”,
maybe its the potato in the French fries that your body craves.
Plain, pure starch. Do you also love bread and pasta (more pure
starch though very inferior to potatoes)? Pure starch is very easy
to digest and has a large adsorptive capability for toxins. In fact,
if any family member should accidentally eat something
poisonous, drinking cornstarch will quickly mop it up and keep it
stuck so it can't enter your tissues. (This doesn't work for all
poisons.) By craving pure starches, your body could be telling
you about a need to improve your digestion (liver disorders) or
to eat and breathe less toxic things.