ST201901

(Nora) #1
PEAR, STILTON &
WALNUT SALAD
Cave Orschwiller Les
Faitieres Pinot Gris 2015,
£13.50
Notes of acacia and
elderberry. The off-dry style
of this largely crisp wine will
go brilliantly with the
sweetness of the pear, the
tang of the stilton and the
bitterness of the walnuts.

HEARTY WILD VENISON
CASSEROLE AND ROOT
VEGETABLE GRATIN
Domaine Roche Audran
Cuvee Nature, £15
A completely natural
Rhône red, with no
added sulphites. Deeply
flavoured and intense with
a long, fruity, lasting finish,
making it an ideal partner
for rich venison.

GALETTE DES ROIS
Chateau de la Roulerie
Coteaux du Layon, £25
This sweet Loire white has
clementine and apricot
flavours layered with date
notes. The long finish lets
sweet and tangy notes
play out beautifully, so will
work wonderfully with this
indulgent, nutty tart.

3 FRENCH


WINES FIT


FOR A FETE!


Wines recommended by Borough Wines & Beers
(boroughwines.co.uk), which works with small
producers worldwide to offer a unique selection
of wines, spirits and beers through its website and
nine shops in London and Hastings. Cheers!

Find the fève in the
galette and you could be
as smug as the queen that
got the cream (just for
the night though)

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