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(Marcin) #1
Irrigation—Principles & Practices

Unit 1.5 | Part 1 – 229

Resources


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TECHNICAL RESOURCES


Cleveland, David A. and Daniela Soleri. 1991. Food
from Dryland Gardens: An Ecological and Social
Approach to Small-Scale Household Food Produc-
tion. Tucson, AZ: Center for People, Food and the
Environment.


An overview of small-scale and community-
based food production techniques intended
for use by development educators and rural
organizers in less developed nations. Encourages
the development of gardens that serve local
needs, that are based on local knowledge,
and that conserve natural resources and the
biodiversity of traditional crops. Includes an
excellent section on the principles and practices
of low-technology garden-scale irrigation.

Hanson, Blaine. 2009. Measuring Irrigation Flow
Rates. Publication 21644. UC Irrigation Program,
UC Davis. Oakland, CA: University of California
Division of Agriculture and Natural Resources.


Provides growers and irrigation professionals
with information about devices typically used
to measure flow rates on farms. Includes
descriptions of the various flow meters, their
installation and operation, and the calculations
for determining flow rates and amounts of
applied water.

Hanson, Blaine, Larry Schwankl, and Allen Fulton.



  1. Scheduling Irrigations: When and How Much
    Water to Apply. Publication 3396. UC Irrigation Pro-
    gram, UC Davis. Oakland, CA: University of Califor-
    nia Division of Agriculture and Natural Resources.


A technical reference for irrigation tools and
techniques used in production agriculture.
Includes many common calculations used to
determine when to irrigate and how much water
to apply.

Hanson, Blaine, Larry Schwankl, Steve Orloff, and
Blake Sanden. 2011. Sprinkle Irrigation of Row and
Field Crops. Publication 3527. Oakland, CA: Divi-
sion of Agriculture and Natural Resources.


Provides practical information on the design,
management, and maintenance of the sprinkle
irrigation methods commonly used in California

for irrigating field and row crops. Discusses
energy and management considerations such
as when to irrigate, how much water to apply,
and how to monitor soil moisture, offers design
considerations and troubleshooting ideas, and
provides an overview of system uniformity and
efficiency.

Hanson, Blaine, Larry Schwankl, and Terry Prich-
ard. 1999. Micro-irrigation of Trees and Vines. Pub-
lication 94-01. UC Irrigation Program, UC Davis.
Oakland, CA: Division of Agriculture and Natural
Resources.
Offers an overview of the rationale for micro-
irrigation and how to assemble, operate, and
maintain such a system.

Hanson Blaine, Steve Orloff, and Blake Sanden.


  1. Monitoring Soil Moisture for Irrigation Water
    Management. Publication 21635. UC Irrigation Pro-
    gram, UC Davis. University of California, Agricul-
    ture and Natural Resources: Oakland, California.
    Describes techniques for monitoring soil
    moisture as an alternate method to water-based
    balance methods of managing irrigation water.
    Using this method you can “see” what is going
    on in the soil and determine answers to some
    key irrigation management questions.


Schwankl, Larry, Blaine Hanson, and Terry Prich-
ard. 2008. Maintaining Micro Irrigation Systems.
Publication 21637. UC Irrigation Program, UC Da-
vis. Oakland, CA: University of California Division
of Agriculture and Natural Resources.
Discusses the maintenance issues of
microirrigation systems that can be used on tree
crops, row crops, and trees and vines.

RESOURCES ON WATER ISSUES
California Roundtable on Water and Food Supply.


  1. Agricultural Water Stewardship: Recommen-
    dations to Optimize Outcomes for Specialty Crop
    Growers and the Public in California, June 2011.
    Ag Innovations Network.


Resources

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