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Development of U.S. Agriculture


Part 3 – 22 | Unit 3.1


Discussion Questions, Lecture 3


deveLOPMent Of U.s. agricULtUre, LectUre 3




  1. Why do you think it is important to
    understand or study the food system?




  2. What are other components of a food system,
    that aren’t discussed here?




  3. What parts of the food system are you most
    interested in learning more about? Why?




  4. How many people (or roles they play in the
    food system), would you guess have been
    a part of the food you ate this morning?
    Describe all the roles you think were involved.




  5. What are some of the most concerning
    aspects of the current, dominate U.S. food
    system?




  6. What might an alternative food system look
    like? See Nourish website for more discussion
    questions: http://www.nourishlife.org/pdf/Food_
    System_Map_Study_Guide.pdf




Discussion Questions, Lecture 3
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