Facilitators-Handbook-For-Permaculture

(Nandana) #1

198 Facilitator’s Handbook for Permaculture Workshops


Use locally relevant examples to show how this chain of farming chemicals affects the
participants and how farmers are a part of the chain when they use chemical products.

Step 2


  • Conduct a group brainstorm with the participants.

  • On the board create a table something like the following - leave the answers to
    the questions blank so that the participants come up with their own ideas.

  • List the external inputs - these are products that are generally factory made and
    bought for farming.

  • Allocate the estimated costs per external input for one crop harvest on one
    average farm.

  • Then fill in the column with suggestions for local resources that farmers can
    make or use instead.

  • Allocate estimated costs of the local resources for one harvest on one average
    farm.

  • Finally total the values at the bottom of both of the cost columns and compare
    the results.


The answers listed below are only supplied as guidelines for the facilitator should
the participants need help or prompting to develop ideas and discussions.

External
inputs

Average cost
per harvest

Local resources that
can be used instead

Estimated cost
per harvest

Chemical
fertilizer Rp. 150,000 / are Compost No cost

Chemical
pesticide Rp. 300,000 / are Local natural pesticide No cost

Hybrid or
GMO seeds

Rp. 3,000 / kilo / are
(for hybrid rice 64) Local traditional seed variety No cost

Chemical
herbicide Rp. 100,000 / are Mulch and cover crop No cost

Machine
Tractor Rp. 500,000 / are

Orange rinds, bamboo
leaves, and lime No cost

TOTAL COST: Rp. 1,053.000 / are TOTAL COST: No cost
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