Essentials of Anatomy and Physiology

(avery) #1
An Introduction to Microbiology and Human Disease 525


  1. Reservoirs—persons with the disease, carriers after
    recovery, or animal hosts (for zoonoses).

  2. Noncommunicable disease—cannot be directly or
    indirectly transmitted from host to host.

  3. Communicable disease—may be transmitted
    directly from host to host by respiratory droplets,
    cutaneous or sexual contact, placental transmission,
    or blood contact. May be transmitted indirectly by
    food or water, vectors, or fomites.

  4. Contagious disease—easily spread from person to
    person by casual cutaneous contact or respiratory
    droplets.


Methods of Control of Microbes



  1. Antiseptics—chemicals that destroy or inhibit bac-
    teria on a living being.

  2. Disinfectants—chemicals that destroy or inhibit
    bacteria on inanimate objects.

  3. Sterilization—a process that destroys all living
    organisms.

  4. Public health measures include laws and regula-
    tions to ensure safe food and water.


Bacteria—see Fig. 22–2



  1. Shapes: coccus, bacillus, and spirillum.

  2. Flagella provide motility for some bacilli and spir-
    illa.

  3. Aerobes require oxygen; anaerobes are inhibited by
    oxygen; facultative anaerobes grow in the presence
    or absence of oxygen.

  4. The gram reaction (positive or negative) is based
    on the chemistry of the cell wall. The Gram stain is
    a laboratory procedure used in the identification of
    bacteria.

  5. Capsules inhibit phagocytosis by white blood cells.
    Spores are dormant forms that are resistant to envi-
    ronmental extremes.

  6. Toxins are chemicals produced by bacteria that are
    poisonous to host cells.

  7. Rickettsias and chlamydias differ from other bacte-
    ria in that they must be inside living cells to repro-
    duce.

  8. Antibiotics are chemicals used in the treatment of
    bacterial diseases. Broad-spectrum: affects many
    kinds of bacteria. Narrow-spectrum: affects only a
    few kinds of bacteria.

  9. Bacteria may become resistant to certain antibi-
    otics, which are then of no use in treatment.
    Resistance is a genetic trait, and will be passed to


future generations. Culture and sensitivity testing
may be necessary before an antibiotic is chosen to
treat an infection.


  1. Diseases—see Table 22–3.


Viruses—see Fig. 22–3


  1. Not cells; a virus consists of either DNA or RNA
    surrounded by a protein shell.

  2. Must be inside living cells to reproduce, which
    causes death of the host cell.

  3. Severity of disease depends on the types of cells
    infected; some viruses may cross the placenta and
    infect a fetus.

  4. Antiviral medications must interfere with viral
    reproduction without harming host cells.

  5. Diseases—see Table 22–4.


Fungi—see Fig. 22–4


  1. Most are saprophytes, decomposers of dead
    organic matter. May be unicellular yeasts or multi-
    cellular molds.

  2. Mycoses may be superficial, involving the skin or
    mucous membranes, or systemic, involving internal
    organs such as the lungs or meninges.

  3. Effective antifungal medications are available, but
    some are highly toxic.

  4. Diseases—see Table 22–5.


Protozoa—see Fig. 22–5


  1. Unicellular animals; some are pathogens.

  2. Some are spread by vectors, others by fecal con-
    tamination of food or water.

  3. Effective medications are available for most dis-
    eases.

  4. Diseases—see Table 22–6.


Worms—see Fig. 22–6


  1. Simple multicellular animals; the parasites are
    flukes, tapeworms, and some roundworms.

  2. May have life cycles that involve other animal hosts
    as well as people.

  3. Effective medications are available for most worm
    infestations.

  4. Diseases—see Table 22–7.


Arthropods—see Fig. 22–7


  1. Some cause superficial infestations.

  2. Others are vectors of disease—see Table 22–8.

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