Sustainable Agriculture and Food: Four volume set (Earthscan Reference Collections)

The Environmental and Social Costs of Improvement 57 Singh L R and Singh B. 1976. Level and pattern of energy consumption in an ...

58 The Global Food System WHO. 1990. Public Health Impact of Pesticides Used in Agriculture. WHO, Geneva Willey R W. 1979. Inter ...

2 The Performance of Low External Input Technology in Agricultural Development: A Summary of Three Case Studies Robert Tripp Int ...

60 The Global Food System can diffuse to others is the subject of the next section. This is followed by an examination of the hy ...

Performance of Low External Input Technology in Agricultural Development 61 Table 2.1 Summary of case studies Case Honduras Keny ...

62 The Global Food System The Honduras case examines the experience of several related NGO projects that promoted sustainable hi ...

Performance of Low External Input Technology in Agricultural Development 63 one soil and water conservation structure during, or ...

64 The Global Food System involved no additional control practices and no loss of yield, a win–win result. A more complex case i ...

Performance of Low External Input Technology in Agricultural Development 65 knowledge). LEIT is often characterized as being inf ...

66 The Global Food System the range in farm size is quite narrow and there is no correlation between rice area (or commercial ri ...

Performance of Low External Input Technology in Agricultural Development 67 Such households are unlikely to be able to take full ...

68 The Global Food System one type of LEIT would be more likely to lower their use of external inputs in general. This does not ...

Performance of Low External Input Technology in Agricultural Development 69 made further adjustments, such as combining structur ...

70 The Global Food System several external individuals and agencies) had already led to the development of a producers’ cooperat ...

Performance of Low External Input Technology in Agricultural Development 71 clearly showed that farmers engaged in commercial ag ...

72 The Global Food System of viable groups, but these need to be based on interests that are broader than those of the usual LEI ...

Performance of Low External Input Technology in Agricultural Development 73 farming communities; its adoption exhibits patterns ...

74 The Global Food System Carter J. 1995. Alley Farming: Have Resource-Poor Farmers Benefited? Natural Resource Perspectives No. ...

3 The Politics of Food: An Introduction Marianne Elisabeth Lien In recent years, food has emerged as a political topic par excel ...

76 The Global Food System distribution and consumption. We do not argue here that institutional approaches to the politics of fo ...