Sustainable Agriculture and Food: Four volume set (Earthscan Reference Collections)

(Elle) #1
Agroecological Farming Systems in China 221

Tang Defu (1988). The long history of China’s eco-agriculture. Ecological Economics, 1 , 50–5
Tang Defu (1990). The ecological thoughts and theory in ancient China. Agricultural Archeology, 2 ,
8–17
Tang Qiyu (1986). History of China’s Agriculture. Agriculture Press, Beijing
Wang Rusung (1996). Ecological combination – Scientific methods for sustainable development of
humans. Science Review, 41 , 47–67 (In Chinese)
Zhang Renwu et al. (1996). The ecological thoughts in Chinese traditional agriculture and its utiliza-
tion. Acta Ecologia, Sinica, 16 (1), 100–6
Zhong Gongfu et al. (1987). Research on Dyke-pond Systems in the Pearl River. Science Press, Beijing

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