Rabe carefully,
then remove
any tough
sections from
the stalks.Brussels
Sprouts
Cut in half or
peel off
individual
leaves.Cauliflower Cut off
florets in 1-
inch pieces.May take longer
than other
vegetables.Celery Peel the
exterior, then
cut on a bias
into ¼- to ½-
inch slices.Corn Microwave in For corn in the