The Food Lab: Better Home Cooking Through Science

(Nandana) #1
minutes,    shaking the skillet every   minute  or  so  to  prevent
sticking. Remove the skillet from the heat and place an
inverted plate over the top. Carefully flip the potatoes out
onto the plate, so that the crisp side is facing up, and
serve (or keep warm in a low oven until ready to serve).

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  • Which in fact asparagus isn’t, despite what you may have
    read. Asparagus “flowers”—the parts you eat—are
    actually modified stem structures. True asparagus flowers
    are six-tepaled (not to be confused with petaled, though
    they are, in fact, also six-petaled), bell-shaped affairs with
    poisonous red berries. What does tepaled mean? Look it
    up!


† I strongly believe that more affairs ought to be
underscored with cheese.

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