desperation. With a kitchen scale and volume
measurements, fretting about sticky ingredients is
a thing of the past.Here’s the thing: We all grew up in this country
using volume measurements instead of weight. We
also unfortunately grew up without a firm grasp of
the metric system, a system of measurement vastly
superior to our ridiculous feet, inches, cups, and
gallons. It might be harder to convince people to
switch to metrics, but using weights instead of
volume should be a no-brainer for anyone. Trust me.
Buy yourself a good kitchen scale.