GLAZED PORK TENDERLOIN
One-skillet meals are a real lifesaver on busy weekday
nights,. . . or on weekends when you just want to spend that extra
half hour playing with the dog instead of washing pots and
pans. These pork tenderloin recipes feed a group of six, take
about half an hour to prepare, and require nothing more
than a skillet and a couple of mixing bowls.
It’s tough to cook tenderloin medallions properly.
Tenderloin is a lean cut, which means that heat travels
through it rapidly, and it can go from being moist and juicy