The Food Lab: Better Home Cooking Through Science

the large

holes   of  a

box grater.

Citrus fruit Cut into

suprêmes

(see    here).

Secondary

ingredient

Crisp acidic

fruits like

apples, pears,

and young

mangoes

Cut into    ½-

inch    cubes.

Secondary

ingredient

Eggs Hard-boil

and roughly

chop.

Secondary

ingredient

Poached or

roasted

chicken,

turkey, or

Cut into    ½-

inch    cubes.

Secondary

ingredient