taming sharp bite of, 830, 830
varieties, using interchangeably, 227
white, about, 227, 227
White Bean and Manchego Cheese Salad, 839
yellow, about, 227, 227
Orange(s)
adding to cranberry sauce, 624
-Chipotle Pan Sauce, Smoky, 321, 321
–Cream Cheese Glaze, 170–71
cutting into suprêmes, 770–71, 771
Roasted Beet and Citrus Salad with Pine Nut Vinaigrette,
794, 794–95
-Scented Waffles, 157
Oregano
Seasoning Mix for Mexican Chorizo, 506
Ovens
as constant-temperature system, 240, 272
convection, 31, 584–85
microwave, 32, 422, 887
Oxidation, 857
Oxtail Jus for Prime Rib, 636–37, 637
Palm oil, smoke point of, 861
Pancake(s)
Blueberry, 150
buttermilk, cooking experiments, 143–44, 144
buttermilk, flavoring, 146
Buttermilk, Light and Fluffy, 142, 150, 150
buttermilk, science of, 142–46, 144
Dry Mix, Basic, 149