Steak Fries
Brussels Sprouts with Soft-Boiled Eggs and Avocado
Yorkshire Pudding
Roasted Asparagus with Poached Eggs and Hollandaise
Zucchini and Bacon Gratin
“Cornbread” Muffins
Stuffing Cupcakes
Creamed Collards with Browned Butter and Bacon
Scalloped Fauxtatoes with Bacon, Leeks, and Gruyère
Pimiento Cheese Muffins
Homemade Pimiento Cheese