694 MICROBIOLOGY
microbial types, their interactions and their relationships to
higher plants and animals. It is important to note that the
“natural” balance may be undesirable. Thus studied efforts
to change these bal ances would be quite desirable. The
most important precaution to observe relates to the ancillaryconsequences of these changes, i.e. do the changes produce
side effects which may be as unappetizing as the original
condition.
The development of techniques which form the bases for
studying microbial ecology comprise an important chapter inBacteriochlorophyll+lightcytochrome ccytochrome bUbiquinoneFerredoxinIntermediateADP + PiAT P- e
'E 0(REDOX POTENTIAL)+0.6+0.4+0.20- 0.2
- 0.4
- 0.6
- 0.8
FIGURE 9 Electron flow in bacterial photosynthesis.cytochrome fcytochrome bADP + PiADP + PiAT PAT P- e
- e
e–photosystem I
photosystem IIPlastoquinonelight 400–500 nmlight, 700 nmchlorophyll+chlorophyll+intermediate
oxidantintermediate
reductantreduced ferrodoxinNADP
NADPHH 2 O 2H+1/2 O 2+0.6+0.8+1.0+0.4+0.20–0.2–0.4–0.6–0.8–1.0FIGURE 10 Electron flow in algal and higher plant photo-synthesis.C013_004_r03.indd 694C013_004_r03.indd 694 11/18/2005 10:42:00 AM11/18/2005 10:42:00 AM