RE-USE PRACTICES AND ISSUES IN DEVELOPING COUNTRIES 201
Type and origin of
wastes, or site
Materials included Reuse and diversion practicesResidential kitchen and
yard wastes
Kitchen wastes with some garden
trimmings, leaves, grass cuttingsBackyard composting for home
gardening; domestic animal
feeding; neighbourhood
composting and vermicompostingRestaurant and canteen
food wastes
Raw peelings and stems, rotten
fruits and vegetables and leftover
cooked foods, bonesSold to poultry, pig, goat farms;
bones to feed and fertilizer
factoriesShop/ institutional
wastes
Organic and food waste. May
contain other wastesHouseholds, shops, institutions
may separate organics for
community compostingMarket wastes Organic wastes of fruit and
vegetable markets
Sold or given to farmers; collected
for centralized compost plantsProcessed industrial
wastes (canning
industries, breweries,
etc.)
Food wastes, bagasse, organic
residuesSold to fertilizer companies; sold
for domestic fuelParks and road verges Grass clippings, branches, leaves Composted by Parks departments;
scavenged for fuel and
construction; used as animal fodder
Mixed municipal solid
wastes
Full range of local solid wastes,
incl. small industries’ wastes,
biomedical wastes, human and
animal excretaDiverted to peri-urban farms,
‘central’ compost plants,
neighbourhood compost schemesOrganic material
‘mined’ from garbage
dumps
Decomposed mixed municipal
wastes with non-biodegradable
residuesNearby farmers collect waste from
current and old dumps;
municipality may auction waste
pits; waste may be sieved at the siteOld garbage dumps Decomposed garbage Old dumps are often cultivated in
Asia, and to some extent in Africa
Animal excreta Cattle, poultry, pig dung from
urban and peri-urban farms and
stables
Used for fuel, for construction, for
fertilizerSlaughterhouse,
butcher, tannery wastes
Bones, skin, intestines, horns,
scrapings, etc.Sold to fertilizer and feed factories:
rendered, composted; sometimes
applied to farm fields with minimal
processingRacecourses Horse dung Sold for mushroom growing, horti-
culture
Table 9.1. Main practices of urban organic waste reuse in developing countries