Teaching Organic Farming and Gardening

(Michael S) #1

Soil Physical Properties


8 | Unit 2.1


d) Additional properties influencing infiltration


i. Dryness


ii. Surface fragments


iii. Fire


iii. Slope



  1. Available Water Capacity (AWC)


a) Field capacity: The amount of water the soil can hold against the flow of gravity
(1/3 bar or 33 kPa). (Also see Unit 1.5, Irrigation: Principles and Practices.)


b) Wilting point: The moisture level at which the soil can no longer provide moisture

for plant growth. (15 bar or 1500 kPa)


c) Measurement (inches/inch or inches/foot)


d) Properties influencing water-holding capacity


i. Texture


ii. Salts


iii. Organic matter


iv. Compaction


v. Soil depth


vi. Coarse fragments


vii. Estimating AWC


Instructor’s Lecture Outline
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