Esme's Recipe Book

(Greg DeLong) #1

Vanilla Cream


Serves 3-4


Ingredients


2 Cups Coconut Meat
1 Cup Cashew Nuts (optional )
1⁄2 cup Coconut water
1 teaspoon 1⁄2 cup agave syrup
1 teaspoon vanilla powder or 1 vanilla bean

Directions



  1. Put all ingredients in a blender and blend until completely smooth.


Tip


This cream makes a great desert with fresh fruit or as is. You may also run it in your ice
cream maker for a delicious creamy ice cream.


Notes


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