Microbiology and Immunology

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Koch, Robert WORLD OF MICROBIOLOGY AND IMMUNOLOGY

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and symbiotic metabolic needs. He explained these findings
further in The Chemical Activities of Microorganisms.
Kluyver had a knack for bringing out the best in his stu-
dents. He often and fruitfully collaborated and co-published
with them, maintaining professional relationships with them
long after they left Delft. For example, with van Niel he co-
wrote The Microbe’s Contribution to Biology. A cheerful,
friendly, popular man, he was widely and fondly eulogized
when he died in Delft on May 14, 1956. Van Niel called him
“The Father of Comparative Biochemistry.”

See also Aerobes; Anaerobes and anaerobic infections;
Azotobacter; Bacteria and bacterial infection; Biolumines-
cence; Escherichia coli (E.coli); Microbial symbiosis;
Microbial taxonomy; Microscope and microscopy; Yeast

KKoch, Robert OCH, ROBERT(1843-1910)

German physician

Robert Koch pioneered principles and techniques in studying
bacteriaand discovered the specific agents that cause tuber-
culosis, cholera, and anthrax. For this he is often regarded as
a founder of microbiology and public health, aiding legislation
and changing prevailing attitudes about hygieneto prevent the
spread of various infectious diseases. For his work on tuber-
culosis, he was awarded the Nobel Prize in 1905.
Robert Heinrich Hermann Koch was born in a small
town near Klausthal, Hanover, Germany, to Hermann Koch,
an administrator in the local mines, and Mathilde Julie
Henriette Biewend, a daughter of a mine inspector. The Kochs
had thirteen children, two of whom died in infancy. Robert
was the third son. Both parents were industrious and ambi-
tious. Robert’s father rose in the ranks of the mining industry,
becoming the overseer of all the local mines. His mother
passed her love of nature on to Robert who, at an early age,
collected various plants and insects.
Before starting primary school in 1848, Robert taught
himself to read and write. At the top of his class during his
early school years, he had to repeat his final year.
Nevertheless, he graduated in 1862 with good marks in the
sciences and mathematics. A university education became
available to Robert when his father was once again promoted
and the family’s finances improved. Robert decided to study
natural sciences at Göttingen University, close to his home.
After two semesters, Koch transferred his field of study
to medicine. He had dreams of becoming a physician on a
ship. His father had traveled widely in Europe and passed a
desire for travel on to his son. Although bacteriology was not
taught then at the University, Koch would later credit his inter-
est in that field to Jacob Henle, an anatomist who had pub-
lished a theory of contagion in 1840. Many ideas about
contagious diseases, particularly those of chemist and micro-
biologist Louis Pasteur, who was challenging the prevailing
myth of spontaneous generation, were still being debated in
universities in the 1860s.
During Koch’s fifth semester at medical school, Henle
recruited him to participate in a research project on the struc-

ture of uterine nerves. The resulting essay won first prize. It
was dedicated to his father and bore the Latin motto, Nunquam
Otiosus,, meaning never idle. During his sixth semester, he
assisted Georg Meissner at the Physiological Institute. There
he studied the secretion of succinic acid in animals fed only on
fat. Koch decided to experiment on himself, eating a half-
pound of butter each day. After five days, however, he was so
sick that he limited his study to animals. The findings of this
study eventually became Koch’s dissertation. In January 1866,
he finished the final exams for medical school and graduated
with highest distinction.
After finishing medical school, Koch held various posi-
tions; he worked as an assistant at a hospital in Hamburg,
where he became familiar with cholera, and also as an assis-
tant at a hospital for developmentally delayed children. In
addition, he made several attempts to establish a private prac-
tice. In July, 1867, he married Emmy Adolfine Josephine
Fraatz, a daughter of an official in his hometown. Their only
child, a daughter, was born in 1868. Koch finally succeeded in
establishing a practice in the small town of Rakwitz where he
settled with his family.
Shortly after moving to Rakwitz, the Franco-Prussian
War broke out and Koch volunteered as a field hospital physi-
cian. In 1871, the citizens of Rakwitz petitioned Koch to
return to their town. He responded, leaving the army to resume
his practice, but he didn’t stay long. He soon took the exams
to qualify for district medical officer and in August 1872 was
appointed to a vacant position at Wollstein, a small town near
the Polish border.
It was here that Koch’s ambitions were finally able to
flourish. Though he continued to see patients, Koch converted
part of his office into a laboratory. He obtained a microscope
and observed, at close range, the diseases his patients con-
fronted him with.
One such disease was anthrax, which is spread from
animals to humans through contaminated wool, by eating
uncooked meat, or by breathing in airborne spores emanating
from contaminated products. Koch examined under the
microscope the blood of infected sheep and saw specific
microorganismsthat confirmed a thesis put forth ten years
earlier by biologist C. J. Davaine that anthrax was caused by
a bacillus. Koch attempted to culture(grow) these bacilli in
cattle blood so he could observe their life cycle, including
their formation into spores and their germination. Koch per-
formed scrupulous research both in the laboratory and in ani-
mals before showing his work to Ferdinand Cohn, a botanist
at the University of Breslau. Cohn was impressed with the
work and replicated the findings in his own laboratory. He
published Koch’s paper in 1876.
In 1877, Koch published another paper that elucidated
the techniques he had used to isolate Bacillus anthracis.He
had dry-fixed bacterial cultures onto glass slides, then stained
the cultures with dyes to better observe them, and pho-
tographed them through the microscope.
It was only a matter of time that Koch’s research
eclipsed his practice. In 1880, he accepted an appointment as
a government advisor with the Imperial Department of Health
in Berlin. His task was to develop methods of isolating and

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