Microbiology and Immunology

(Axel Boer) #1
WORLD OF MICROBIOLOGY AND IMMUNOLOGY Lysosome

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negative control of another protein (termed “cro”). In negative
control, the binding of cI to a region of the DNA prevents the
gene from cro from being recognized and used to manufacture
the cro protein.
The “decision” to maintain lysogeny or to begin the
cycle whereby new virus particles are made and the bac-
terium explosively releases the new particles is essentially a
competition between the cI and cro proteins. This competi-
tion centers on the binding of the proteins to a stretch of
DNA called the ORoperator. This stretch of DNA has three
sites that the proteins can occupy. Depending on which sites
are occupied by which protein, the manufacture of either the
cI or the cro proteins is promoted. If more cI is made,
lysogeny continues. If cro is made, the process of viral
assembly (i.e., the lytic cycle) begins. The lytic cycle can be
triggered by events that damage the host bacterium, includ-
ing exposure to environmental stressors (e.g., ultraviolet
radiation exposure).

See alsoBacteriophage and bacteriophage typing; Operon;
Viral genetics; Virus replication

LLysosomeYSOSOME

Lysosomes are small membranous bags of digestive enzymes
found in the cytoplasmof all eukaryotic cells (those with true

nuclei). As the principle site of intracellular digestion, they
contain a variety of enzymes capable of degrading proteins,
nucleic acids, sugars, lipids, and most other ordinary cellular
components. These enzymes hydrolyze (break down) their tar-
get compounds best under acidic conditions. Although lyso-
somes vary considerably in size even within a single cell, the
normal range is usually slightly smaller than the average mito-
chondrion.
The membrane enclosing lysosomes appears to be sim-
ilar to that of other cellular organelles, but it has several
unique properties. First, hydrogen pumps in the membrane
acidify the lysosomal interior to a pHof five, an optimal level
for the activity of its internal enzymes. The membrane has
docking sites on its exterior that allow both materials to be
digested and the enzymes to carry out the job to be transferred
into the lysosome from transport vesicles derived from the
Golgi apparatus, the endoplasmic reticulum, or from endocy-
tosis by the plasma membrane. The lysosomal membrane also
has transport complexes that allow the final products of diges-
tion such as amino acids, simple sugars, salts, and nucleic
acids to be exported back into the cytoplasm, where they can
be either excreted or recycled by the cell into new cellular
components. Finally, by mechanisms that are not yet fully
understood, the lysosomal membrane is able to avoid diges-
tion by the enzymes it contains even though it is composed of
the same compounds that those enzymes routinely destroy.

See alsoCell membrane transport

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