Microbiology and Immunology

(Axel Boer) #1
WORLD OF MICROBIOLOGY AND IMMUNOLOGY Appert, Nicolas François

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AAntiviral drugsNTIVIRAL DRUGS

Antiviral drugs are compounds that are used to prevent or treat
viral infections, via the disruption of an infectious mechanism
used by the virus, or to treat the symptoms of an infection.
Different types of antiviral drugs have different modes
of operation. For example, acyclovir is a drug that is used to
treat the symptoms of the infections arising from the herpes
virus family. Such infection includes lesions on the genitals,
oral region, or in the brain. Acyclovir is also an antiviral agent
in the treatment of chickenpox in children and adults, and
shingles in adults caused by the reactivation of the chickenpox
virus after a period of latency. Shingles symptoms can also be
treated by the administration of valacyclovir and famciclovir.
Eye infections caused by cytomegalovirus can be
treated with the antiviral agent known as ganciclovir. The drug
acts to lessen the further development and discomfort of the
eye irritation. But, the drug may be used as a preventative
agent in those people whose immune systemwill be compro-
mised by the use of an immunosupressant.
Another category of antiviral drugs is known as the anti-
retroviral drugs. These drugs target those virusesof clinical
significance called retrovirusesthat use the mechanism of
reverse transcription to manufacture the genetic material
needed for their replication. The prime example of a retrovirus
is the Human immunodeficiency virus(HIV), which is the viral
agent of acquired immunodeficiencysyndrome (AIDS). The
development of antiviral drugs has been stimulated by the
efforts to combat HIV. Some anti-HIV drugs have shown
promise against hepatitisB virus, herpessimplex virus, and
varicella-zoster virus.
The various antiviral agents are designed to thwart the
replication of whatever virus they are directed against. One
means to achieve this is by blocking the virus from comman-
deering the host cell’s nuclear replication machinery in order
to have its genetic material replicated along with the host’s
genetic material. The virus is not killed directly. But the pre-
vention of replication will prevent the numbers of viruses
from increasing, giving the host’s immune system time to deal
with the stranded viruses.
The incorporation of the nucleotide building blocks into
deoxyribonucleic acid(DNA) can be blocked using the drug
idoxuridine or trifluridine. Both drugs replace the nucleoside
thymidine, and its incorporation produces a nonfunctional
DNA. However, the same thing happens to the host DNA. So,
this antiviral drug is also an anti-host drug. Vidarabine is
another drug that acts in a similar fashion. The drug is incor-
porated into DNA in place of adenine. Other drugs that mimic
other DNA building blocks.
Blockage of the viral replicative pathway by mimicking
nucleosides can be successful. But, because the virus utilizes
the host’s genetic machinery, stopping the viral replication
usually affects the host cell.
Another tact for antiviral drugs is to block a viral
enzyme whose activity is crucial for replication of the viral
genetic material. This approach has been successfully
exploited by the drug acyclovir. The drug is converted in the
host cell to a compound that can out compete another com-

pound for the binding of the viral enzyme, DNA polymerase,
which is responsible for building DNA. The incorporation of
the acyclovir derivative exclusively into the viral DNA stops
the formation of the DNA. Acyclovir has success against her-
pes simplex viruses, and Epstein-Barr virus. Another drug that
acts in a similar fashion is famiciclovir.
Other antiviral drugs are directed at the translation
process, whereby the information from the viral genome that
has been made into a template is read to produce the protein
product. For example, the drug ribavirin inhibits the formation
of messenger ribonucleic acid.
Still other antiviral drugs are directed at earlier steps in
the viral replication pathway. Amantadine and rimantadine
block the influenzaA virus from penetrating into the host cell
and releasing the nuclear material.
Antiviral therapy also includes molecular approaches.
The best example is the use of oligonucleotides. These are
sequences of nucleotides that are specifically synthesized to be
complimentary with a target sequence of viral ribonucleic acid.
By binding to the viral RNA, the oligonucleotide blocks the
RNA from being used as a template to manufacture protein.
The use of antiviral drugs is not without risk. Host cell
damage and other adverse host reactions can occur. Thus, the
use of antiviral drugs is routinely accompanied by close clini-
cal observation.

See alsoImmunodeficiency diseases; Viruses and responses to
viral infection

AAppert, Nicolas FrançoisPPERT, NICOLASFRANÇOIS(1750-1841)

French chef

Nicolas Appert gave rise to the food canning industry. Born in
Châlons-sur-Marne, France, around 1750, young Appert
worked at his father’s inn and for a noble family as a chef and
wine steward. By 1780 he had set up a confectionery shop in
Paris, France.
Appert became interested in food preservationwhen the
French government offered a 12,000-franc prize in 1795 to the
person who could find a way to keep provisions for
Napoleon’s armies from spoiling in transit and storage. After
years of experimentation Appert devised a method of putting
food in glass bottles that were then loosely corked and
immersed in boiling water for lengths of time that varied with
the particular food; after boiling, the corks were sealed down
tightly with wire. In an age before bacteriology, Appert did not
comprehend the fact that the heat destroyed microorganisms
in the food, but he could see that his method—which became
known as appertization—preserved the food. Appert later set
up his first bottling plant at Massy, south of Paris, in 1804.
The French navy successfully used Appert’s products in
1807, and in 1809 Appert was awarded the 12,000-franc prize.
A condition of the award was that Appert make public his dis-
covery, which he did in his 1810 work The Art of Preserving
Animal and Vegetable Substances for Several Years,which
gave specific directions for canning over fifty different foods.

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