Physical Chemistry , 1st ed.

(Darren Dugan) #1
The way to make a proportionality an equality is to define a proportionality
constant Ki, so now we have
piKixi (7.31)
where the value of the constant Kidepends on the components and also the
temperature. Equation 7.31 is calledHenry’s law,after the British chemist
William Henry, who was a contemporary and friend of John Dalton (of mod-
ern atomic theory and Dalton’s law of partial pressures fame).Kiis called the
Henry’s law constant.
Notice the similarity and difference between Raoult’s law and Henry’s law.
Both apply to the vapor pressure of volatile components in a solution. Both say
that the vapor pressure of one component is proportional to the mole fraction
of that component. But whereas Raoult’s law defines the proportionality con-
stant as the vapor pressure of the pure component, Henry’s law defines the
proportionality constant as some experimentally determined value. Some
Henry’s law constants are listed in Table 7.1.
Many applications of Henry’s law define the system from a different per-
spective. Instead of specifying the solution composition, the liquid phase and
the equilibrium gas component pressure are specified. Then the question is
asked, what is the equilibrium mole fraction of the gas in the resulting equi-
librium solution? The following example illustrates.

Example 7.9
The Henry’s law constant Kifor CO 2 in water is 1.67 108 Pa (Pa pascal;
1 bar  105 Pa) at some particular temperature. If the pressure of CO 2 in
equilibrium with water were 1.00 106 Pa (which equals 10 bar, or about 10
atm) at that temperature, what is the mole fraction of CO 2 in the solution?
Can you estimate the molarity of the CO 2 solution?

Solution
In this example, we are specifying the equilibrium partial pressure of the gas
in the gas phase, and determining the mole fraction in the liquid solution
(rather than the other way around, which has been the habit so far). Using
equation 7.31, we have
1.00 106 Pa (1.67 108 Pa) xi
Solving, we find that
xi0.00599
Notice that the units have canceled. This is expected for a mole fraction, which
is unitless. Since the mole fraction of CO 2 is so small, we will assume that the
volume of 1 mole of solution is the molar volume of water, which is 18.01 mL
or 0.01801 L. We further approximate that the mole fraction of H 2 O mole-
cules is about 1.00, so that the number of moles of CO 2 dissolved in the wa-
ter is 0.00599 mole. Therefore, the approximate molarity of the solution is

0.
0

0

.

0

0

5

1

9

8

9

01

m
L

ol0.333 M


The higher number for the molar concentration of this solution belies the
tiny mole fraction in the liquid phase. Carbonated beverages are typically
made by using this pressure of gaseous carbon dioxide.

184 CHAPTER 7 Equilibria in Multiple-Component Systems


Table 7.1 Some Henry’s law constants for
aqueous solutionsa
Compound Ki(Pa)
Argon, Ar 4.03 109
1,3-Butadiene, C 4 H 6 1.43 1010
Carbon dioxide, CO 2 1.67 108
Formaldehyde, CH 2 O 1.83 103
Hydrogen, H 2 7.03 109
Methane, CH 4 4.13 107
Nitrogen, N 2 8.57 109
Oxygen, O 2 4.34 109
Vinyl chloride, CH 2 CHCl 6.11 107
aTemperature is 25°C.
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