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Viruses, enzymes, hormones, antibodies, nucleic acids and polysaccharides have all
been separated and purified by use of appropriate gels or glass granules.
Relative molecular mass determination
The elution volumes of globular proteins are determined largely by their relative
molecular mass (Mr). It has been shown that, over a considerable range of relative
molecular masses, the elution volume orKdis an approximately linear function of the
logarithm ofMr. Hence the construction of a calibration curve, with proteins of a
similar shape and knownMr, enables theMrvalues of other proteins, even in crude
preparations, to be estimated (See Example 2, p. 463).
Solution concentration
Solutions of highMrsubstances can be concentrated by the addition of dry Sephadex
G-25 (coarse). The swelling gel absorbs water and lowMrsubstances, whereas the high
Mrsubstances remain in solution. After 10 min the gel is removed by centrifugation,
leaving the highMrmaterial in a solution whose concentration has increased but
whose pH and ionic strength are unaltered.
Desalting
By use of a column of, for example, Sephadex G-25, solutions of highMrcompounds
may be desalted, i.e. removed from contaminants such as salts, detergents, lipids and
chaotropic agents. The highMrcompounds move with the void volume, whereas the
lowMrcompounds are distributed between the mobile and stationary phases and
hence move slowly. This method of desalting is faster and more efficient than dialysis.
Applications include removal of phenol from nucleic acid preparations, ammonium
sulphate from protein preparations and salt from samples eluted from ion-exchange
chromatography columns.

11.8 Affinity chromatography


11.8.1 Principle


Separation and purification of analytes by affinity chromatography is unlike most
other forms of chromatography and such techniques as electrophoresis and

Table 11.4 (cont.)

Polymer Trade name

Fractionation rangea
(Mr 10 –3)
Dextran linked to cross-linked agarose Superdex
75 3–70
200 10–600

Note:aDetermined for globular proteins. The range is approximately the same for single-stranded
nucleic acids and smaller for fibrous proteins and double-stranded DNA.

465 11.8 Affinity chromatography
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