Secrets of the Best Chefs

(Kiana) #1

Spinach Salad with Pear, Curried Cashews, and


Bacon


Serves 2 to 4


This is a salad of champions, a big plate of stuff—spinach, frisée,
radicchio, red onion, pear, grapes, and homemade curried cashews
—dressed in a comforting honey mustard dressing. To seal the
deal, you sprinkle everything with freshly rendered bacon, crisp
and hot from the pan. Pay attention to the visual here; you want
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