Food Biochemistry and Food Processing (2 edition)

(Steven Felgate) #1

BLBS102-c08 BLBS102-Simpson March 21, 2012 12:8 Trim: 276mm X 219mm Printer Name: Yet to Come


180 Part 2: Biotechnology and Enzymology

Cornish-Bowden A. 1996. In: Engel PC, (ed.)Enzymology Labfax.
San Diego: BIOS Scientific Publishers, Oxford and Academic
Press, pp. 96–113.
Cusack S. 1997. Aminoacyl-tRNA synthetases.Curr Opin Struct
Biol7(6): 881–889.
Dixon M, Webb EC. 1979.Enzymes. 3rd ed. New York: Academic
Press.
Drake JW. 1999. The distribution of rates of spontaneous mutation
over viruses, prokaryotes, and eukaryotes.Ann N Y Acad Sci.
870: 100–107.
Eadie GS. 1942. The inhibition of cholinesterase by physostigmine
and prostigmine.J Biol Chem146: 85–93.
Eisenthal R, Cornish-Bowden A. 1974. The direct linear plot. A new
graphical procedure for estimating enzyme parameters.Biochem
J139: 715–720.
Fang TY, Ford C. 1998. Protein engineering ofAspergillus awamori
glucoamylase to increase its pH optimum.Protein Eng11:
383–388.
Goodman MF. 1997. Hydrogen bonding revisited: Geometric selec-
tion as a principal determinant of DNA replication fidelity.Proc
Natl Acad Sci USA94: 10493–10495.
Gul S. et al. 1998.Enzyme Assays. Oxford: John Wiley & Sons Ltd.
Hames BD, Rickwood D. 1990.Gel Electrophoresis of Proteins: A
Practical Approach, 2nd ed. Oxford: IRL Press.
Hammes GG. 2002. Multiple conformational changes in enzyme
catalysis.Biochemistry41(26): 8221–8228.
Hanes CS. 1932. Studies on plant amylases. I. The effect of starch
concentration upon the velocity of hydrolysis by the amylase of
germinated barley.Biochem J26: 1406–1421.
Harlow E, Lane D. 1988.Antibodies: A Laboratory Manual.
NewYork. Cold Spring Harbor: CSHL Press.
Hill AV. 1910. The possible effects of the aggregation of molecules
of hemoglobin on its dissociation curves.J Physiol40, 4–7.
Hofstee BHJ. 1959. Non-inverted versus inverted plots in enzyme
kinetics.Nature184: 1296–1298.
Igarashi K. et al. 1999. Thermostabilization by proline substitu-
tion in an alkaline, liquefyingα-amylase fromBacillussp. strain
KSM-1378.Biosci Biotechnol Biochem63: 1535-1540.
Jacobsen CF et al. 1957. In: Glick D, editor,Methods of Biochemical
Analysis, vol IV. New York: Interscience Publishers, pp. 171–210.
Khalifah RG. 2003. Reflections on Edsall’s carbonic anhydrase:
Paradoxes of an ultra fast enzyme.Biophys Chem.100: 159–170.
Kornberg RD. 1996. RNA polymerase II transcription control.
Trends Biochem Sci21: 325–327.
Lakowicz JR. 1983.Principles of Fluorescence Spectroscopy.New
York: Plenum Publishing.
Langfort J. et al. 1998. Hormone-sensitive lipase expression and
regulation in skeletal muscle.Adv Exp Med Biol441: 219–228.

Luan S. 2003. Protein phosphatases in plants.Annu Rev Plant Biol
54: 63–92.
Lineweaver H, Burk D. 1934. The determination of enzyme disso-
ciation constants.J Am Chem Soc56: 658–666.
Michaelis L, Menten ML. 1913. Die Kinetik der Invertinwirkun.
Biochem Z49: 333–369.
Nuttall FQ. et al. 1988. Regulation of glycogen synthesis in the
liver.Am J Med85(Supp. 5A): 77–85.
Oldham KG. 1992. In: Eisenthal R, Danson MJ (eds.)Enzyme As-
says, A Practical Approach. New York: Oxford University Press,
pp. 93–122.
Oliver GW. et al. 1999. In: Sterchi EE, Stocker W (ed.) ̈ Proteolytic
Enzymes: Tools and Targets. Berlin Heidelberg: Springer-Verlag
Berlin, pp. 63–76.
Oliver RWA. 1989.HPLC of Macromolecules: A Practical Ap-
proach. Oxford: IRL Press.
Pechkova E. et al. 2003. Threedimensional atomic structure of a cat-
alytic subunit mutant of human protein kinase CK2.Acta Crys-
tallogr D Biol Crystallogr59(Pt 12): 2133–2139.
Preiss J, Romeo T. 1994. Molecular biology and regulation aspects
of glycogen biosynthesis in bacteria.Prog Nucl Acid Res Mol
Biol47: 299–329.
Raj SML, Liu F. 2003. Engineering of RNase P ribozyme for gene-
targeting application.Gene313: 59–69.
Scott CP. et al. 2001. A quantitative model for allosteric control of
purine reduction by murine ribonucleotide reductase.Biochem-
istry40(6): 1651–1661.
Scriver CR. 1995. Whatever happened to PKU?Clin Biochem28(2):
137–144.
Shiau RJ. et al. 2003. Improving the thermostability of raw-starch-
digesting amylase from aCytophagasp. by site-directed muta-
genesis.Appl Environ Microbiol69(4): 2383–2385.
Sirko A, Brodzik R. 2000. Plant ureases: Roles and regulation.Acta
Biochim Pol47(4): 1189–1195.
Stauffer CE. 1989.Enzyme Assays for Food Scientists. New York:
Van Nostrand Reinhold.
Steitz TA, Moore PB. 2003. RNA, the first macromolecular catalyst:
The ribosome is a ribozyme.Trends Biochem Sci28(8): 411–418.
Tipton KF. 1992. Principles of enzyme assay and kinetic studies.
In: Eisenthal R, Danson MJ, editors,Enzyme Assays, A Practical
Approach. New York: Oxford University Press, pp. 1–58.
Tipton KF, Webb HBF. 1979. Effects of pH on enzymes.Methods
Enzymol63: 183–233.
Vassos BH, Ewing GW. 1983.Electroanalytical Chemistry.New
York: John Wiley & Sons.
Waters PJ. 2003. How PAH gene mutation cause hyperphenylala-
ninemia and why mechanism matters: Insights from in vitro ex-
pression.Hum Mutat21(4): 357–369.
Free download pdf