Pediatric Nutrition in Practice

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Nutrition Rehabilitation in Eating Disorders 261


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moderate rate of weight gain up to ∼ 1 kg/week.
However, the implementation of increased nutri-
ent intakes from foods, oral nutritional supple-
ments or tube feedings is often made difficult by
the denial of illness and resistance to treatment
that is frequently found in AN patients, who tend
to drop out of recommended treatment pro-
grammes.
While healthy women without an eating dis-
order require 20–40 kcal/kg per day to maintain
their weight, the energy intake of AN patients
needs to be increased stepwise to about 60–100
kcal/kg per day to achieve a sustained weight gain


[1]. This rat her high energ y need ref lects a hy per-
metabolic state, which in part may be due to ex-
cessive physical activity and exercise – a common
behaviour in AN. Increasing energy and nutrient
intake to achieve nutritional rehabilitation can be
approached either by increased intakes of regular
foods, energy-dense oral nutritional supplements
w it h an energ y densit y of ≥ 1 kcal/ml, nasogastric
tube feeding or a combination thereof. There is
broad agreement that parenteral nutrition should
generally be avoided unless a severely impaired
gut function prevents the use of oral or enteral
nutrition.

Ta b l e 2. Guidelines of the UK National Institute for Health and Clinical Excellence for nutritional
rehabilitation in AN

Managing weight gain in AN
In most patients with AN, an average weekly weight gain of 0.5 – 1 kg in inpatient settings
and 0.5 kg in outpatient settings should be an aim of treatment. This requires about
3,500 – 7,000 extra calories a week.

C

Regular physical monitoring, and in some cases treatment with a multivitamin/
multimineral supplement in oral form, is recommended for people with AN during
both inpatient and outpatient weight restoration.

C

Total parenteral nutrition should not be used for people with AN, unless there is
significant gastrointestinal dysfunction.

C

Managing risk in AN
Health care professionals should monitor physical risks in patients with AN. If this leads
to the identification of increased physical risks, the frequency and the monitoring and
nature of the investigations should be adjusted accordingly.

C

People with AN and their carers should be informed if the risk to their physical health is
high.

C

The involvement of a physician or paediatrician with expertise in the treatment of
physically at-risk patients with AN should be considered for all individuals who are
physically at risk.

C

Pregnant women with either current or remitted AN may need more intensive prenatal
care to ensure adequate prenatal nutrition and fetal development.

C

Oestrogen administration should not be used to treat bone density problems in children
and adolescents as this may lead to premature fusion of the epiphyses.

C

Evidence C: this grading indicates that directly applicable clinical studies of good quality are
absent or not readily available. Modified from National Institute for Health and Clinical Excellence
[4].

Koletzko B, et al. (eds): Pediatric Nutrition in Practice. World Rev Nutr Diet. Basel, Karger, 2015, vol 113, pp 259–265
DOI: 10.1159/000375192

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