Pediatric Nutrition in Practice

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276 Hulst  Joosten

Follow-Up of Nutritional Support
Once nutritional support is started, its adequacy
may be assessed by parameters of nutritional sta-
tus such as anthropometric measurements, indi-
rect calorimetry and the inflammatory condition
(C-reactive protein) of the patient. The minimum
standard for nutritional assessment should in-
clude measurements of weight, mid-upper-arm
circumference and possibly length, and indirect
calorimetry. Biochemical markers such as preal-
bumin (short-term) or albumin (long-term) can
be used to assess nutrition adequacy, but they are
not specific. An overall practical nutritional
guideline is shown in figure 1.


Conclusions



  • Critically ill children are in a catabolic state,
    characterized by 3 major metabolic changes:
    (1) increased protein turnover with enhanced
    hepatic protein synthesis and muscle protein


breakdown with negative protein balance; (2)
increased lipolysis, and (3) insulin resistance
causing hyperglycemia


  • Nutritional support is an essential aspect of
    clinical management of the critically ill child
    and should be integrated into daily care

  • EN is the preferred route in patients with a
    functional gastrointestinal tract and can be
    initiated within 24 h after admission in the
    majority of the children

  • The main advantages of EN over PN include
    preservation of gastrointestinal function, re-
    duced costs, manageability and safety

  • The use of appropriate clinical feeding proto-
    cols that incorporate guidelines for nutritional
    assessment, early initiation of EN with proto-
    coled regular advancement, monitoring ener-
    gy balance with the use of indirect calorimetry,
    defining intolerance and minimizing inter-
    ruptions to EN are desirable and can help to
    overcome the barriers to achieving adequate
    EN in critically ill children


10 Koletzko B, Goulet O, Hunt J, Krohn K,
Shamir R; Parenteral Nutrition Guide-
lines Working Group; et al: 1. Guidelines
on Paediatric Parenteral Nutrition of the
European Society of Paediatric Gastro-
enterology, Hepatology and Nutrition
(ESPGHAN) and the European Society
for Clinical Nutrition and Metabolism
(ESPEN), Supported by the European
Society of Paediatric Research (ESPR).
J Pediatr Gastroenterol Nutr 2005;
41(suppl 2):S1–S87.
11 Preissig CM, Rigby MR: Hyperglycaemia
results from beta-cell dysfunction in
critically ill children with respiratory
and cardiovascular failure: a prospective
observational study. Crit Care 2009;
13:R27.
12 Verbruggen SC, Joosten KF, Castillo L,
van Goudoever JB: Insulin therapy in
the pediatric intensive care unit. Clin
Nutr 2007; 26: 677–690.

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Koletzko B, et al. (eds): Pediatric Nutrition in Practice. World Rev Nutr Diet. Basel, Karger, 2015, vol 113, pp 271–277
DOI: 10.1159/000360351
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