Slide 1

(やまだぃちぅ) #1

Jangam, Mujumdar - Basic Concepts and Definition


Turner, I., Mujumdar, A.S. (Eds.), 1997, Mathematical Modeling and Numerical Techniques in
Drying Technology, Marcel Dekker, New York.


van Meel, D.A., 1958, Adiabatic Convection Batch Drying with Recirculation of Air, Chemical
Engineering Science, 9, pp. 36-44.


Waananen, K.M., Litchfield, J.B., Okos, M.R., 1993, Classification of Drying Models for Porous
Solids, Drying Technology, 11, pp. 1-40.


Wolf, W., Spiess, W.E.L., Jung, G., 1985, Sorption Isotherms and Water Activity of Food Mate-
rials, Elsevier, Amsterdam.


Zaharchuk, D.J., 1993, Intense Drying and Spalling of Agglomerate Spheres (Iron Ore Pellets),
Ph.D. Thesis, Chemical Engineering Department, University of Waterloo, Waterloo, Canada.


Zogzas, N.P., Maroulis, Z.B., Marinos-Kouris, D., 1996, Moisture Diffusivity Data Compilation
in Foodstuffs, Drying Technology, 14, pp. 2225-2253.

Free download pdf