National Geographic Traveller UK - 01 e 02.2022

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Jason Motlagh

Southern Baja California is oft en bypassed

in favour of better-known attractions to the

north or south, and that ’s too bad. For those

in search of raw experiences that are off -

the-beaten trail, this peninsula has hidden

realms to discover. MEXICO P.

Ben Lerwill

Staring up at the cosmos can be

enchanting. But I also learnt that dark

sky tourism is about more than just

stargazing: it attempts to keep man-made

light pollution to a minimum and is deeply

rooted in conservation. DARK SKIES P.

Julia Buckley

Naples today is very diff erent to the city I

fi rst visited 20 years ago, but tourism hasn’t

changed it all — there are still independent

businesses and phenomenal pizzas. But

what is new is an energy that few other

European cities can match. NAPLES P.

Christie Dietz

On my visit to Berlin I met creative culinary

professionals who have the greatest

respect for both their ingredients and our

planet, and I got to eat everything from

burrata and fermented tomatoes to venison

tartare. BERLIN P.

Alicia Miller

I’m always amazed at how Quebec City

blends North American and European

atmospheres: one minute it’s cobbled streets

and historic squares; the next it ’s poutine

and sticky maple treats. I’ll never tire of

visiting this unique city. QUEBEC CITY P.

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