Readers Digest UK - December 2021

(Muthaara) #1

40 • DECEMBER 2021


According to B Brett Finlay, a
microbiology professor at the
University of British Columbia (UBC)
and author of Let Them Eat Dirt,
antibiotic use can also have a big
impact: as it wipes out the bacteria
making you sick, it will also
indiscriminately wipe out bacteria that
keep your gut diverse and healthy. That
raises the risk your gut microbiome
will be inadequate for preventing the
conditions that cause allergies,
asthma, and eczema. In fact, Finlay
and other UBC researchers found that
people who had been prescribed
antibiotics before age one were twice
as likely to develop asthma by age
five—and the risk increased with every
course of the medication.
The impact of a less diverse gut
persists into adulthood. When
researchers with the American Gut
Project analysed the microbiomes of
more than 1,800 people with allergies,
they found that those with seasonal
and nut allergies had less diversity in
their gut.


HOW YOU CAN


IMPROVE YOUR GUT


There isn’t one magic prescription
for everyone, though researchers
are hopeful that within five years,
microbiome tests will be detailed
enough to prescribe personalised
probiotics or make other patient-
specific recommendations. But there


are some changes that can help you
right now.


  1. Eat more fibre
    One of the most well-proven
    connections between lifestyle and gut
    health is that eating more fibre creates
    a better microbiome. Fibre is the main
    food source for the most important gut
    bacteria, so not getting enough starves
    them, and many of them die. That
    means they may produce fewer short-
    chain fatty acids and other important
    components of your diet, and begin
    consuming your gut’s mucus lining.
    Unfortunately, most people in
    Western countries don’t get enough
    fibre. For example, according to Julie
    Thompson of the organisation Guts
    UK, even though UK guidelines
    recommend eating 30 grams of fibre
    each day, the average person eats only
    19 grams.
    To get your 30 grams, focus on eating
    five servings of fruits and vegetables
    each day, as well as a whole-grain
    carbohydrate at every meal.

  2. Diversify your diet
    Your overall goal should be to create a
    diverse gut microbiome. And it’s not
    just fibre that provides sustenance for
    good bacteria—other things in our
    meals do, too. If you eat a large
    variety of foods, including many
    different types and colours of fruits
    and vegetables, that variety will
    promote a healthy gut. On the other
    hand, high-fat processed foods


THE ULTIMATE GUIDE TO YOUR GUT

Free download pdf