How Spice Is Assessed: Identifying Hot, Savory, or Sweet 197
Food Item: ___________________________________________
0 5 10
Low to High Spice
Food Item: _________________________________________
Food Item: ___________________________________________
Food Item: ___________________________________________
Food Item: _________________________________________
Food Item: _________________________________________
0
0
0
0
0
5
5
5
5
5
10
10
10
10
10
Low to High Spice
Low to High Spice
Low to High Spice
Low to High Spice
Low to High Spice
Evaluator’s Name:
Hot Savory Sweet
Mark the spice category below
Hot Savory Sweet
Mark the spice category below
Hot Savory Sweet
Mark the spice category below
Mark the spice category below
Hot
Hot
Hot
Savory
Savory
Savory
Sweet
Sweet
Sweet
Mark the spice category below
Mark the spice category below
Figure 9.2
Food Spice Level