Manual of Clinical Nutrition

(Brent) #1

Manual of Clinical Nutrition Management C-i Copyright © 20 13 Compass Group, Inc.


I. NORMAL NUTRITION AND MODIFIED DIETS


C. Modification of Carbohydrate and Fat


Medical Nutrition Therapy for Diabetes Mellitus .................................................................................. C- 1
Table C-1: Summary of Glycemic Recommendations for Many Non-Pregnant Adults With
Diabetes ............................................................................................................................................................... C- 1
Table C-2: Strategies to Treat Disorders of Lipid Metabolism in Patients With Diabetes ..... C- 7
Table C- 3 : Carbohydrate Content of Substitutions ................................................................................ C- 9
Medical Nutrition Therapy for Gestational Diabetes ........................................................... C- 15
Table C-4: Recommended Weight Gain for Pregnant Women ...................................................... C- 16
Table C-5: Recommended Daily Energy Intake for Pregnant Diabetic Women ..................... C- 17
Table C-6: Blood Glucose Goals in Gestational Diabetes Mellitus ................................................. C- 18
Dietary Management with the Exchange System .................................................................. C- 21


Sugar in Moderation Diet ............................................................................................................................. C- 35


Calorie-Controlled Diet for Weight Management ............................................................................... C- 36
Table C-7: Weight Classification by BMI, Waist Circumference, and Associated Health Risks
.............................................................................................................................................................................. C- 36


Medical Nutrition Therapy for Disorders of Lipid Metabolism ..................................................... C- 40
Table C-8: LDL Cholesterol Goals ............................................................................................................... C- 40
Table C-9: Clinical Identification of the Metabolic Syndrome ....................................................... C- 41
Table C-10: Nutrient Composition of Therapeutic Lifestyle Changes Diet .............................. C- 42
Table C-11: Features Of ATP III Guidelines ........................................................................................... C- 48
Table C-12: LDL Cholesterol (LDL-C) Goals And Recommendations for Therapeutic Lifestyle
Changes and Drug Therapy in Different Risk Categories ............................................................. C- 48
Table C-13: Recommended Approaches for Elevated Triglyceride Levels ............................... C- 50
Food Guide - Low Saturated Fat, Low Cholesterol Or TLC Diets ................................................... C- 53


Fat-Controlled Diet ........................................................................................................................................ C- 55
Food Guide – Fat-Controlled Diet ............................................................................................................... C- 55


Medium-Chain Triglycerides (MCT) ........................................................................................................ C- 57

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