Manual of Clinical Nutrition Management C- 34 Copyright © 20 13 Compass Group, Inc.
SAMPLE EXCHANGE PATTERNS FOR CALCULATED DIETS USING
EXCHANGE SYSTEM
1,200 kcal
CHO^ =^ Starch^ +^ Fruit^ +^ Milk^ Meat^ Vegetable^ Fat^
Breakfast 3 1 1 1 1 -- 1
Snack -- -- -- -- -- -- --
Lunch 3 2 1 -- 3 1 1
Snack -- -- -- -- -- -- --
Supper 3 1 1 1 2 1 1
Snack -- -- -- -- -- -- --
Totals: 9 4 3 2 6 2 3
1,500 kcal
CHO^ =^ Starch^ +^ Fruit^ +^ Milk^ Meat^ Vegetable^ Fat^
Breakfast 4 2 1 1 1 -- 1
Snack -- -- -- -- -- -- --
Lunch 4 3 1 -- 3 1 1
Snack -- -- -- -- -- -- --
Supper 3 2 -- 1 3 1 2
Snack -- -- -- -- -- --
Totals: 11 7 2 2 7 2 4
1,800 kcal
CHO^ =^ Starch^ +^ Fruit^ +^ Milk^ Meat^ Vegetable^ Fat^
Breakfast 4 2 1 1 1 -- 2
Snack -- -- -- -- -- -- --
Lunch 5 4 1 -- 3 1 2
Snack -- -- -- -- -- -- --
Supper 5 3 1 1 3 1 2
Snack 1 -- -- -- --
Totals: 14 8 4 2 7 2 6
2,000 kcal
CHO^ =^ Starch^ +^ Fruit^ +^ Milk^ Meat^ Vegetable^ Fat^
Breakfast 4 2 1 1 1 -- 1
Snack -- -- -- -- -- -- --
Lunch 5 3 1 1 3 1 2
Snack -- -- -- -- -- -- --
Supper 5 3 1 1 3 1 2
Snack 2 1 1 -- 1 -- 1
Totals: 16 9 4 3 8 2 6
2,200 kcal
CHO^ =^ Starch^ +^ Fruit^ +^ Milk^ Meat^ Vegetable^ Fat^
Breakfast 5 3 1 1 1 -- 1
Snack -- -- -- -- -- -- --
Lunch 5 3 1 1 3 2 2
Snack 1 1 -- -- -- -- --
Supper 5 3 1 1 3 1 2
Snack 2 1 1 -- 1 -- 1
Totals: 18 11 4 3 8 3 6