Manual of Clinical Nutrition

(Brent) #1

Manual of Clinical Nutrition Management E-i Copyright © 2013 Compass Group, Inc.


I. NORMAL NUTRITION AND MODIFIED DIETS


E. Pediatric Diets


Nutrition Management of the Full-Term Infant ...................................................................................... E- 1
Table E-1: Nutrient Comparison of Breast Milk, Formula, and Cow’s Milk ................................. E- 2
Table E-2: Infant Feeding Guidelines........................................................................................................... E- 3
Infant Formula Comparison Chart ............................................................................................. E- 4


Nutrition Management of the Toddler and Preschool Child .............................................................. E- 7
Table E-3: Food Groups and Recommended Portion Sizes ................................................................ E- 8


Nutrition Management Of The School-Aged Child ................................................................................. E- 9
Table E-4: Food Groups and Recommended Portion Sizes ............................................................. E- 10


Nutrition Management Of The Adolescent ............................................................................................ E- 12


Ketogenic Diet .................................................................................................................................................. E- 14

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