Manual of Clinical Nutrition

Nutrition and the Older Adult

Manual of Clinical Nutrition Management A- 27 Copyright © 2013 Compass Group, Inc.

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17. US Department of Agriculture. ChooseMyPlate.Gov. http://www.choosemyplate.gov/. Accessed October 24, 2012.


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19. Allen L. How common is vitamin B-12 deficiency? Am J Clin Nutr. 2009;89(2):712s-716s.


20. Rhone M, Basu A. Phytochemicals and age-related eye diseases. Nutr Rev. 2008;66(8):465-472.


21. Food and nutrition for older adults promoting health and wellness evidence analysis project. Academy of Nutrition and Dietetics
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22. Devore EE, Kang JH, Stampfer MJ, Grodstein F. Total antioxidant capacity of diet in relation to cognitive function. Am J Clin Nutr.
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24. Dietary Reference Intakes for Calcium and Vitamin D. Institute of Medicine of the national Academies. Available at:
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25. Bone Health and Osteoporosis. A Report of the Surgeon General. Rockville, MD: US Department of Health and Human Services Office
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26. Hydration Evidence Analysis Project. Academy of Nutrition and Dietetics Evidence Analysis Library. Academy of Nutrition and
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27. Position of the American Dietetic Association: oral health and nutrition. J Am Diet Assoc. 2007 ;107:1418- 1428.


28. Position of the American Dietetic Association: health implications of dietary fiber. J Am Diet Assoc. 2008;108:1716-1731.

Bibliography:

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