Manual of Clinical Nutrition Management i Copyright © 2013 Compass Group, Inc.
INDEX
A
Acute respiratory failure (ARF), III- 17
Acidemia, organic, III- 76
Acidophilus milk, H- 14
Adolescents,
diabetes mellitus, C- 12
energy requirements, A-2, A- 3
disorders of lipid metabolism, C- 40
nutrition management, E- 12
obesity and weight management, III- 82
protein requirements, A- 5
pregnancy, A- 19
vegetarian diets, A- 36
Albumin, II- 18
Alcohol,
hypertension, III- 65
pregnancy, A- 16
Allergy, H- 16
Americans older, A- 22
Amino acids,
branched chain amino acids, B-39, B- 52
formulas, B- 39
parenteral, B- 48 - 50, B- 52 - 53
Amputees, IBW, II- 10
Amylase, III- 90
Anemia, II- 18
Antacids, G-13, II-27, III- 104
Anthropometric measurements, II-3, II- 9
Anticoagulants, III- 3
Antioxidants, C-44, III- 11 - 12, III- 18
Arm span determination, II- 5
Aromatic amino acids, G- 1
Ascites, F-1, G- 2
Ascorbic acid, B-3, B- 36
iron absorption and, III- 78
Aspartame, III- 32
AIDS, See HIV Infection
B
Bariatric Surgery B- 17
Bilirubin,
serum bilirubin, B-57, III-53, III- 91
Body mass index, A-15, B-36, B-51, C-11, C-41, G-10, II- 1
Bread & cereal group, A- 12
Breast feeding, C-19, E- 1
Breath hydrogen analysis test, H- 12
BUN, A-34, G- 17
Burns, II-17, III- 6
C
Caffeine, A-16, IV- 1
food and medication interactions, II- 36
gastroesophageal reflux disease (GERD), III- 41
heart failure, III- 45
tyramine-restricted diets, H- 10
Calcium, F-14, II- 24
Calcium carbonate, F-14, II- 27
Caloric requirements, (see Energy)
Cancer, III- 10
Cardiac cachexia, III- 44
Celiac disease, H- 1
Chemotherapy, III- 10
Children, suggested food intake, E- 9
Chloride, B-43, B-56, II- 24
Cholesterol, C- 6
Chromium,
diabetes, C- 8
major nutrients, functions and
sources, II- 25
parenteral nutrition for adults, B- 55
Chronic obstructive pulmonary disease
(COPD), III- 16 - 18
Cirrhosis, F-1, G- 1
Constipation, D- 4
cancer, III- 13
diabetes mellitus, gastrointestinal
complications, III- 27
food and medication interactions, II- 31
Copper,
major nutrients, functions and
sources, II- 25
wilson’s disease, III- 120
Coronary heart disease,
diabetes mellitus, medical nutrition
therapy for, C- 6
disorders of lipid metabolism, medical
nutrition therapy for, C- 40
hypertension, III- 66
hypertriglyceridemia, III- 71
Corticosteroid therapy, III- 20
Coumadin, III- 45
Creatinine,
end-stage renal disease, III- 111
enteral nutrition support for adults, B-
44
parenteral nutrition, support for
adults, B- 57
Cyclic feeding, B- 43D
Daily Food Guide, A- 11
Dehydration, A-19, A- 32
Dermatitis herpetiformis, H- 1
Dextrose,
parenteral nutrition, calculating
central, III- 99
parenteral nutrition, metabolic
complications of CPN, III- 94
parenteral nutrition support for
adults, B- 51
Diabetes mellitus, C- 1
alternative sweeteners, III- 32
calculated diet samples, C- 34
complications, III- 27
diagnosis, II- 21