The Raw Truth

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Tropical Fruit Soup


This island-inspired soup has a delightful tropical flavor that will make you feel the aloha spirit.


SERVES 2 TO 4

½-inch piece fresh ginger
2 cups peeled, chopped pineapple
2 bananas, peeled and thickly sliced
2 papayas, peeled, seeded, and chopped
1 cup coconut water or fresh pineapple juice
Pinch of beet powder

Finely grate the ginger on a ginger grater or fine grater to extract its juice (you should have 1 teaspoon juice). Place the pineapple, bananas,
papayas, and ginger juice in a blender. While slowly adding the coconut water, blend until smooth. Cover and refrigerate until chilled, 1 to 2 hours.
To serve, pour into bowls and sprinkle each serving with beet powder.

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