Reading List
Following is a list of some books about or relating to raw foods. Some of the titles are out of print, but you may be able to special order them via
booksellers or find them in used-book stores.
Fruitarianism and Physical Rejuvenation
by O. L. M. Abramowski, MD
Light Eating for Survival
by Marcia Acciardo
Blatant Raw Foodist Propaganda
by Joe Alexander
Juel Anderson’s Sea Green Primer: A Beginner’s Book of Seaweed Cookery
by Juel Anderson
Nature’s First Law
by Stephen Arlin, Fouad Dini, and David Wolfe
The Garden of Eden Raw Fruit and Vegetable Recipes
by Phyllis Avery
Books by Elizabeth Baker:
Un Cookbook
Gourmet Un Cookbook
Digestion, Assimilation, Elimination, and You
by Ed Bashaw and Michael Diogo
Books by Victoria Bidwell:
Get Well Recipes from the Garden of Eden
Simply Good
Eating Without Heating
by Sergei and Valya Boutenko
Books by Paul Bragg:
South Sea Culture of the Abdomen
Salt Free Health Sauerkraut Cookbook
Living Foods for Radiant Health
by Elaine Bruce
Regenerative Diet
by Dr. John R. Christopher, N.D., M. H.
Rejuvenation Diet
by Dr. J. Christopher
Living Foods for Optimum Health
by Brian Clement
Living Foods Lifestyle
by Brenda Cobb