Dairy Chemistry And Biochemistry

WATER IN MILK AND DAIRY PRODUCTS

PARAMETER IS

WATER CONTENT

303

20 5 0 -2 -4 6 -8 .lo -12 -14

a-4 -

0 1 .., I 1 I I 1 I I I I I I I I I I I

t--- ----___ -

-0.01 - -

• -0.02 - -


• 
  

  % .0.03 - -
  m -

  
  

-I -

::

-0.04 -

• -0.05 - -


• 
  


• 
  

  -0.06 - -
  I I I I I I I
  3.40 9.60 3.65 3.70 3.75 3.80 3.85 3.90

  
  

0.2 "i

1.00

0.981

0.962

0.940

0.925

0.907

0.890

0.872

m3 0.10

o.08~

0.06

I

0.02 "O4I