Wild fish and other aquatic organisms as feed in aquaculture in the Americas 173
FIGURE 22
Fish oil production by country in the Americas, 2005
Source: Mittaine (2006)
the total global fishmeal production of 6 604 229 tonnes in 2004, and 893 400 tonnes of
fish oil (Figure 41) or 82.2 percent of the total global fish oil production of 1 085 674
tonnes in 2004 (FAO, 2006a).
The data presented in Table 4 show that the estimated global fishmeal and fish oil use
within compound aquafeeds has increased
almost two-fold from 1995 to 2004, rising
from 1 728 to 3 452 thousand tonnes in
the case of fishmeal and from 494 to 893
thousand tonnes in the case of fish oil.
Within the Americas, fishmeal and fish
oil use within compound aquafeeds in 2004
was estimated to be as follows:
- Salmon: total production, 554 511
tonnes; feed use, 720 000 tonnes;
average fishmeal content, 35 percent;
fish oil content, 25 percent; estimated
fishmeal use, 252 000 tonnes; fish oil
use, 180 000 tonnes; total, 432 000
tonnes; - Shrimp: total production, 294 227
tonnes; feed use, 455 000 tonnes;
average fishmeal content,
22 percent; fish oil content,
2 percent; estimated fishmeal
use, 100 100 tonnes; fish oil
use, 9 100 tonnes; total, 109
200 tonnes; - Trout: total production, 173
514 tonnes; feed use, 225
000 tonnes; average fishmeal
content, 30 percent; fish oil
content, 17.5 percent; estimated
fishmeal use, 67 500 tonnes;
fish oil use, 39 500 tonnes;
total, 107 000 tonnes; - Catfish: total production,
291 572 tonnes; feed use,
467 000 tonnes; average
fishmeal content, 5 percent;
fish oil content, 1 percent;
estimated fishmeal use,
23 400 tonnes; fish oil
use, 4 700 tonnes; total 28 100
tonnes; - Tilapia: total production,
155 150 tonnes; feed use,
210 000 tonnes; average
fishmeal content, 5 percent;
fish oil content, 1 percent;
estimated fishmeal use,
10 500 tonnes; fish oil use,
2 100 tonnes; total 12 600
tonnes;
FIGURE 23
Americas: fishmeal balance sheet
Source: FAO (2006a), except 2005 data from Mittaine (2006)
FIGURE 24
Americas: fish oil balance sheet
Source: FAO (2006a), except 2005 data from Mittaine (2006)