The Art of French Pastry

(Chris Devlin) #1

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TWO 9-INCH METAL TART
RINGS OR PANS


To make tarts there are
many different choices out
there, but I recommend a
metal pan or ring made out
of galvanized metal or
stainless steel. I prefer
rings, as they are
bottomless and sit straight
on the sheet pan, which is

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