mousse, place the
ganache for the mousse
in the bowl of your mixer
and fit with the whisk
attachment. Whip for 1
minute on high speed.
Scrape down the sides of
the bowl and whip on
high speed for another
minute, until the ganache
is transformed into a
mousse. Do not over-
whip or the mousse will
chris devlin
(Chris Devlin)
#1