cornstarch, the best way
to mix the confectioners’
sugar and water in this
recipe is to just pour the
confectioners’ sugar over
the water, press it down
into the water, and let the
water slowly dissolve it. If
you mix it, the process will
go too fast and the
cornstarch will cause the
mixture to form lumps
before all of the water
chris devlin
(Chris Devlin)
#1