the dough and press on it
at the same time while
sliding it around on the
table in clockwise circles.
At first you need to press
hard so that the dough
sticks to the table a little,
and then you ease the
pressing while tightening
the cupping. When the
shaping is done you
should have a perfectly
round sphere of dough.
chris devlin
(Chris Devlin)
#1