Butter (French
style, 82% fat) |
60 grams | 2
ounces or 4
tablespoons
Turbinado sugar |
88 grams | ⅓ cup
Cake flour | 70
grams | ½ cup
Almond flour,
skinless | 70
grams | ¾ cup
Ground cinnamon |
chris devlin
(Chris Devlin)
#1