The Art of French Pastry

(Chris Devlin) #1

5 eggs, as needed
Egg Wash | 1 recipe
| 1 recipe


MIXING THE DOUGH


1 Preheat the oven to


400°F/200°C. Line sheet
pans with parchment
paper. In a medium
saucepan, combine the
milk, water, butter, sugar,
and sea salt. Stir together

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