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rganic chemistry is the chemistry of compounds that contain CXC or CXH
bonds. Why is one entire branch of chemistry devoted to the behavior of the
compounds of just one element? The answer is twofold: (1) There are many more
compounds that contain carbon than there are compounds that do not (more than 11
million organic compounds have been identified), and (2) the molecules containing carbon
can be so much larger and more complex (a methane molecule contains five atoms per
molecule and DNA contains tens of billions of atoms per molecule).
Originally the term “organic” was used to describe compounds of plant or animal origin.
“Inorganic” was used to describe compounds from minerals. In 1828, Friedrich Wöhler
(1800–1882) synthesized urea by boiling ammonium cyanate with water.
This disproved the theory that held that organic compounds could be made only by living
things. Today many organic compounds are manufactured from inorganic materials.
We encounter organic chemistry in every aspect of our lives. All life is based on a
complex interrelationship of thousands of organic substances—from simple compounds
such as sugars, amino acids, and fats to vastly more complex ones such as the enzymes
that catalyze life’s chemical reactions and the huge DNA molecules that carry genetic
information from one generation to the next. The food we eat (including many additives);
the clothes we wear; the plastics and polymers that are everywhere; our life-saving medi-
cines; the paper on which we write; our fuels; many of our poisons, pesticides, dyes, soaps
and detergents—all involve organic chemistry.
We normally think of petroleum and natural gas as fuel sources, but most synthetic
organic materials are also derived from these two sources. More than half of the top 50
commercial chemicals are organic compounds derived in this way. Indeed, petroleum and
natural gas may one day be more valuable as raw materials for organic synthesis than as
fuel sources. If so, we may greatly regret our delay in developing alternative energy sources
while burning up vast amounts of our petroleum and natural gas deposits as fuels.
A carbon atom has four electrons in its outermost shell with ground state configura-
tion 1s^22 s^22 p^2. The C atom can attain a stable configuration by forming four covalent
bonds. As we saw in Chapter 8, each C atom can form single, double, or triple bonds by
utilizing various hybridizations. The bonding of carbon is summarized in Table 27-1 using
examples that we saw in Chapters 7 and 8. Carbon is unique among the elements in the
extent to which it forms bonds between like atoms and in the diversity of compounds that
are formed. Bonds between atoms of the same element rarely occur for any element except
carbon. Carbon atoms form long chains, branched chains, and rings that may also have
chains attached to them. A tremendous variety of carbon-containing compounds is known.
Although millions of organic compounds are known, the elements they contain are
very few: C and H; often N, O, S, P, or a halogen; and sometimes another element. The
great number and variety of organic compounds are a result of the many different arrange-
ments of atoms, or structures,that are possible. The chemical and physical properties of
organic compounds are related to the structures of their molecules. Thus, the basis for
organizing and understanding organic chemistry is our understanding of structure and
bonding.
In this text we shall give only an introduction to organic chemistry. In this chapter we
organize organic compounds into the most common classes or “families” according to
their structural features and learn to name various types of compounds. In this chapter
and the next, we will present a few typical reactions that organic substances undergo.
O
NH 4 OCN H 2 N C NH (^2) (an organic compound)urea
H 2 O
boil
ammonium cyanate
(an inorganic compound)
Urea, H 2 NXCOXNH 2 , is the
principal end product of metabolism
of nitrogen-containing compounds in
mammals. It is eliminated in the urine.
An adult man excretes about 30 grams
of urea in 24 hours.
Organic Chemistry I: Formulas, Names, and Properties 1041
See the Saunders Interactive
General Chemistry CD-ROM,
Screen 11.2, Carbon–Carbon Bonds.