pKblog Kb
The weaker a base, the higher its pKb
value.
OXIDATION–REDUCTION REACTIONS
Oxidationof an organic molecule usually corresponds to increasingits oxygencontent
or decreasingits hydrogencontent. Reductionof an organic molecule usually corre-
sponds to decreasingits oxygencontent or increasingits hydrogencontent.
For example, the oxygen content increases when an aldehyde is converted to a carboxylic
acid, so this process is an oxidation.
Converting a primary alcohol to an aldehyde or a secondary alcohol to a ketone is also
an oxidation; the hydrogen content decreases.
oxidation
RC
O
H R (ketone)
R
2 ° alcohol R C
OH
Hyd
rogen
contentdec
reas
es
oxidation
RC
O
H H (aldehyde)
H
1 ° alcohol R C
OH
Oxy
gencontentincrease
s
oxidation
RC
O
R C H OH
O
28-5
We can rank the base strengths of common organic bases as:
alkoxidesaliphatic aminesphenoxidescarboxylatesaromatic aminesheterocyclic amines
TABLE 28-2 Basicities of Ammonia and Some Amines in Water
Name Formula Kb pKb
ammonia NH 3 1.8 10 ^5 4.74
methylamine CH 3 NH 2 5.0 10 ^4 3.30
dimethylamine (CH 3 ) 2 NH 7.4 10 ^4 3.13
trimethylamine (CH 3 ) 3 N 7.4 10 ^5 4.13
ethylamine CH 3 CH 2 NH 2 4.7 10 ^4 3.33
aniline C 6 H 5 NH 2 4.2 10 ^10 9.38
ethylenediamine H 2 NCH 2 CH 2 NH 2 8.5 10 ^5 (Kb1) 4.07
pyridine C 5 H 5 N 1.5 10 ^9 8.82
The notation Remphasizes that
the two R groups may be the same
(RR, e.g., in the formation of
acetone, or different
(R R, e.g., in the formation of
methyl ethyl ketone,
CH 3 C CH 2 CH 3 ).
O
CH 3 C CH 3 )
O
We could describe the oxidation and
reduction of organic compounds in
terms of changes in oxidation numbers,
just as we did for inorganic compounds
in Sections 4-4 through 4-5. Formal
application of oxidation number rules
to organic compounds often leads
to fractional oxidation numbers for
carbon. For organic species, the
descriptions in terms of increase or
decrease of oxygen or hydrogen are
usually easier to apply.