210 Achieving pH Balance to Treat Specific Ailments
Nutritional Requirements for Conception,
Pregnancy, and Breast Feeding
Of great importance in the effort to conceive, to sustain pregnancy,
and to give birth to healthy and intelligent babies is the body’s produc-
tion of energy. Like eating for two and breathing for two, the pregnant
woman must also produce enough energy for two—her own needs and
the needs of the developing fetus. A vitally important factor in this
matter is getting out every morning or late afternoon when the sun is
at an angle. Even on overcast days, the sun shines through the clouds.
Light increases the actions of the respiratory (energy-producing)
enzymes. And the red spectrum of light that the sun emits is absorbed
by the copper inside the cells’ energy-producing factories, the
mitochondria.
This shows that red light is directly involved in generating energy.
The animal world knows more about how to make energy than we do.
They go to great lengths to ensure their offspring are exposed to the
maximum amount of light by migrating to regions where the days are
longer during the mating season, gestation, and birth.
A diet geared to the maximum benefi t of prospective offspring
should begin three to six months before the attempt to conceive and
should be compatible with the metabolism of the prospective mother.
This will keep toxic acidic waste in the blood to a minimum so as not
from yams. Pregnenolone can also be produced in the body by
taking vitamins E and A, thyroid extract, and copper and sitting in
front of a high-intensity light for a half hour each day, which is
what Maureen and Timothy did. Both experienced an increase in
their libido.
Four months after they went on this regimen, Maureen became
pregnant. To avoid miscarriage and ensure that her blood nutrient
levels were maintained, she took a natural form of progesterone.
Nine months and two weeks after she became pregnant, Maureen
gave birth to a healthy baby girl.